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J.R. Pho Thai & Vietnamese Cuisine

Thai Duck/Speciality

Thai Duck

   Basil Duck
   Sliced roasted duck topped with bell peppers, onions, carrot and basil     leaves in house special sauce

   Ginger Duck
   Sliced roasted duck topped with julienne ginger, bell peppers, onions,     carrot, celery and in light brown sauce

   Red Curry Duck
   Traditional dish, roasted duck topped with bell pepper, carrot, zucchini,     snow peas, bamboo shoots, basil and pineapple in savory red curry

   Roasted Duck
   Crisp on the outside and tender on the inside roasted duck, served  on a bed of steamed vegetable

Thai Speciality

   King and I
   Shrimp with house special sauce, served on bed of steamed broccoli

   Double Delight
   Shrimp and chicken stir-fried with mix seasonal vegetables in house     special sauce

   Clay Pot Shrimp
   Clear thread noodles, shrimp and napa cabbage cook with house special     sauce in a clay pot

   Royal Seafood
   Mix Seafood and mix vegetables sautéed with house special sauce

   Phad Phet Seafood
   Mix Seafood, bell peppers, bamboo and onions stir-fry with chili jam sauce

   Laad Naa (beef, chicken, pork, tofu or seafood)
   Stir-fry wide noodle topped with broccoli and carrots in brown gravy

   Chicken Noodle Soup
Chicken and rice noodle

Any Thai food item can be made medium, hot or Thai hot